Discover essential techniques for crafting impeccable Arabic writing!
Syntactic errors in translated Arabic texts can distort meaning. This problem is particularly vexing in Modern Standard Arabic, and is a major cause of disqualification for many international exam candidates. Decoding complex syntactic errors in translated Arabic texts and applying cognitive-based approaches to correct them is essential. This webinar is your gateway to error-free translations and enhanced quality, equipping you with practical tips to elevate your Arabic writing skills and ensure clarity and quality. Don’t let syntactic issues hold you back! Attend this webinar to improve your skills and open doors to success.
Designed for translators, interpreters, and language enthusiasts seeking error-free content. Conducted in Arabic and English.
You will learn how to:
- Refine your Arabic style for error-free, concise, and clear messaging.
- Employ strategies to spot and rectify prevalent errors in Arabic writing.
- Utilize practical tools and resources to enhance your Arabic writing skills.
- Gain insights into the distinctive challenges of translating into Arabic.
About the Presenter
Mahmoud ElSherif, an experienced translation and editing lecturer, brings 15+ years of experience teaching specialized translation and Arabic editing skills. He’s devoted to honing students’ abilities for top-tier Arabic content. Emphasizing hands-on learning, he employs diverse methods—lectures, discussions, and interactive exercises—to ensure comprehensive understanding. As an experienced Arabic editor, his journey from the newspaper Al-Ahram to UN-affiliated roles has forged a teaching style rooted in practical wisdom. His deep comprehension of Arabic’s editing nuances guarantees valuable insights for aspiring translators, writers, and language enthusiasts.
Code of Conduct
ATA is committed to providing a safe, productive, and welcoming environment for all participants. By registering for this event, you agree to abide by the Code of Conduct for Virtual Programs.